Showing posts with label basic food series. Show all posts
Showing posts with label basic food series. Show all posts

Wednesday, February 6

The Best (Rosemary Parmesan) Popcorn You'll Ever Have

What's cozier than curling up on the sofa to watch a movie with a big bowl of popcorn? And buttered popcorn is great, but other toppings take it to a new level. Here, Siri from Siriously Delicious shares her delicious recipe...
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Wednesday, January 30

The Best Mascarpone Cheesecake You'll Ever Have

When I was 10 years old, I went through a weird cheesecake stage. My mom had a big cheesecake cookbook, and I'd come home from school and whip up a marble or strawberry one, just for fun. It was so random! But while they were all good, today Yossy from Apt. 2B Baking Co. shares the most delicious recipe featuring a dollop of mascarpone (how perfect would this be for a dinner party?)...
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Wednesday, January 23

The Best Taco Soup You'll Ever Have

Do you like tacos? (Is the sky blue?) Well, our friends Laura and Ryan from Smith & Ratliff make a rich, hearty taco soup that they call "the ultimate soup recipe for the non-cook." Here's how to make it...
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Wednesday, January 16

The Best (Coconut!) Hot Chocolate You'll Ever Have

My friend Sharon has three hilarious kids who are older than Toby, so she's always revealing genius motherhood tips when we hang out, and the most recent was how to make hot chocolate even richer and more delicious by stirring in coconut milk. How brilliant is that? Here's her secret recipe...
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Wednesday, January 9

The Best Crunchy Roast Potatoes You'll Ever Have

My mom always made super crunchy roast potatoes alongside roast chicken and a green salad. We found it impossible to eat only the potatoes on our plates; you need a second helping and maybe a third. Crunchy roast potatoes are one of life's great pleasures, don't you agree? Lucky for us, Katie Quinn Davies from the blog What Katie Ate has agreed to share her mother's perfect recipe...
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Wednesday, December 19

The Best Bloody Mary You'll Ever Have

Bloody Marys are a famous hangover drink, so we figured we'd share a recipe before you head off to holiday parties and New Year shenanigans. There's something so debaucherous about showing up bleary eyed at brunch (or the breakfast table) and requesting a Bloody Mary. It hurts so good. (Fun fact: according to the original formula, the celery stick must be chewed after each sip.) Here, Nicole Franzen shares her perfect bracing recipe, along with a secret ingredient...Read More >

Wednesday, December 12

The Best Sticky Buns You'll Ever Have


This is not a light day on Cup of Jo:) For those winter mornings when you have guests or are just cozying up with a good book, decadent sticky buns are the perfect treat. Audra of The Baker Chick shares her favorite recipe...Read More >

The Best Chocolate Chip Cookies You'll Ever Have

Do you ever give a box of cookies as a holiday gift? They're inexpensive, and everyone loves them. We're giving cookies to a few of our friends and neighbors, so I set out to find the two best recipes...Read More >

Wednesday, December 5

The Best Ice-Cream Sundae You'll Ever Have (With Bourbon Caramel Sauce)

A scoop of creamy ice-cream is the loveliest way to end a long day, don't you think? So when Dana of Minimalist Baker sent over her recipe for a killer ice-cream sundae you can make in less than 15 minutes, I nearly fell off my chair. Here’s how to whip one up...
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Wednesday, November 28

The Best Salted Caramel Brownies You'll Ever Have

When exactly did the world realize that sea salt makes every dessert 1,000 better? Ever since that lightbulb moment, sweet-and-salty desserts have reached a whole new level. Lucky for us, Victoria from A Subtle Revelry has agreed to share her salted caramel brownies recipe that will blow your mind (and make you the star of the show during the holidays)...Read More >

Wednesday, November 21

The Best Apple Crisp You'll Ever Have

In honor of Thanksgiving, we have another best recipe today—apple crisp! The lovely Monique from Ambitious Kitchen shares her incredible version, including a secret ingredient...
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The Best (Cheesy!) Mashed Potatoes You'll Ever Have


What kind of mashed potatoes do you like? My new favorite might be aligot, a traditional mashed potato dish in France, whipped up with tons of cheese and garlic. (Cheese lovers, get psyched!) Here, food blogger Mimi, who lives in the French countryside, agrees to share her recipe...Read More >

Wednesday, November 14

The Best Broccoli Soup You'll Ever Have


Alex loves loves loves soup, and he always orders it at restaurants. (It's like his thing.) So when Momfilter wrote about this delicious broccoli soup that kids also beg for, we knew we had to try it (wouldn't it be perfect for winter lunches?)...
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Wednesday, November 7

The Best Homemade Doughnuts You'll Ever Have

Today, the lovely Rachel from Elephantine is sharing her recipe for homemade doughnuts (with two secret ingredients!). Take a look...
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Wednesday, October 31

The Best Pumpkin Crème Brûlée You'll Ever Have

Happy Halloween! I have a treat for you today. Have you ever made creme brûlée? My mom recently had the great idea to serve the rich custard at dinner parties and then pass around a little torch so everyone can burn the hard caramel on top of their dish. It's a spectacle! Both grown-ups and kids adore it. Well, lucky for us, Karen Mordechai of Sunday Suppers has agreed to share her pumpkin-flavored recipe...
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Wednesday, October 24

The Best (Buttermilk) Birthday Cake You'll Ever Have


What do you like to eat on your birthday? When we were little, my sister and I always begged for pumpkin pie (of all things) for our January birthday. But as an adult, I see the beauty of a classic cake with tall candles. Well, Nicole from Making It Lovely has agreed to share her recipe for the gooiest, richest buttermilk birthday cake...
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Wednesday, October 17

The Best Crème Caramel You'll Ever Have


Have you guys ever had crème caramel? The chilled custard flan (in a pool of caramel!) is a delicious French dessert, which my mom used to make every time we had guests. "When we moved to France, I took cooking lessons at a French woman's apartment, and she showed us how to make it," my mom told me. The recipe for crème caramel may look tricky but "it's really cool to know how," she says. "Once you master the caramel, it's not hard." Well, lucky for us, the gorgeous blogger Mimi Thorisson, who lives the French countryside with her husband, kids and fourteen dogs (!), agreed to share her all-time go-to recipe...
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Wednesday, October 10

The Best Salmon Tacos You'll Ever Have


Who doesn't love tacos? Alex has started a tradition of making them every Sunday night, and we usually make them with fish and then douse them with sour cream. But I was thrilled when San-Francisco-based Kimberley from The Year In Food agreed to share her go-to (healthy!) recipe... Read More >

Wednesday, October 3

The Best Brussels Sprouts You'll Ever Have

Wow, I'll let this recipe speak for itself; take a look...
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Wednesday, September 26

The Best Potato Chips You'll Ever Have

Here's a bonus best recipe for today for anyone who loves potato chips (and who doesn't?). Nikole from Herriott Grace has discovered the best recipe for a homemade version—crispy, salty and perfect alongside any sandwich. And how great would they be at a dinner party? Here's the recipe...
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